Sam Mustafa: Charleston Hospitality Catering

Sam Mustafa founded Charleston Hospitality Catering in 2003 and they have continued to raise the bar on catering services in Charleston and surrounding areas ever since. They have a great deal of experience with large events and will make sure yours is one that is unforgettable. With a reputation for style, flavor, and personalization, they are sure to provide top quality service at your event no matter how big the guest list.

Sam Mustafa says the company is particularly happy to offer its hospitality services to the great City of Charleston—a city that is rich in history, in culture, and in local color. This is a city that has a long history of gourmet cuisine, ranging from Lowcountry staples to the most elegant seafood dishes imaginable. It is a city that takes food and hospitality seriously—and as such, it is an ideal location for this catering company.

Read on to learn more about what this company offers, and see why it has become one of the leading hospitality companies in the greater Charleston area.

Weddings

Whether you are coming to Charleston to get married or already live in Charleston, let Charleston Hospitality Catering make all of your dreams come true. Sam Mustafa expects that his staff will work closely with you to make sure your wedding, rehearsal dinner, or other large gathering is easy and fun. No matter what style of menu or type of food you are looking to offer, they will make sure that every detail is planned with you in mind. Check out some of the sample menus below to get a feel of what kind of quality you can expect from this company.

Lowcountry Sample Menu

• Brie and Fig Tarts with Local Berry Glaze
• Mini Crab Cakes with Avocado Coulis
• Seared Local Shrimp with Tomato Basil Ragout served on a Corn Bread Crostini
• Mini Pomegranate Duck Crepe with Matchstick Seasonal Vegetables
• Crab and Artichoke Display
• Imported Cheeses and Wild Berries Display
• Chile Rubbed Grouper with Mango Salsa
• Pistachio Encrusted Chicken
• Mushroom-stuffed Filet of Beef topped with a rich Roasted Shallot Demi-Glace
• Potato Gratin
• Steamed Baby Carrots
• Tuscan Sample Menu

• Pan Fried Sweet Breads with Spinach, Porcini, and Truffle Butter served on a Crostini
• Crispy Polenta Cakes topped with Tarragon Chicken and Tomato Relish
• Fresh Figs stuffed with Gorgonzola Wrapped in Prosciutto
• Salami, Prosciutto, Mortadella, Cappicola, Taleggio, Fontina, Pecorino, and Robiola
• Marinated Artichoke Hearts, Gourmet Olives, Fire Roasted Red Peppers, Roasted Broccoli, Grilled Mushrooms, Caramelized Onions, and Marinated Grilled Eggplant
• Calamari Ripieni Ai Gamberetti
• Funghi Risotto
• Pancia O Bamborino Branzino Patata

Upscale Barbecue Sample Menu

• Shrimp Cocktail
• BBQ Chicken Endive Wraps
• BBQ Sliders
• BBQ Pork Flatbread
• Crisp Pork Belly with Sweet & Sour Onions
• Tomato and Cucumber Salad
• Seasonal Greens with Tomatoes, Pickled Onions, Cucumbers and Cornbread Croutons
• Seasonal Fruit Salad with Poppy Seed Dressing
• Chipotle Baked Beans
• Truffled Mac and Cheese
• Confetti Slaw
• Roasted Potato Salad
• Braised Collard Greens with Bacon
• Cheddar Grits
• Corn Pudding
• Baked Sweet Potato Fries
• Garlic Mashed Potatoes
• Seasonal Roasted Vegetable Medley
• Hot Smoked Salmon
• Sliced Grilled Skirt Steak with Peppercorn Demi-Glace
• BBQ Chicken Breast with Roasted Corn and Pepper Salsa
• Sliced Braised Beef Brisket with Pan Gravy
• Sliced BBQ Glazed Smoked Turkey
• Pork Loin with Wild Mushroom Stuffing with Chipotle Tomato Sauce
• Grilled Kabobs with Peppers, Onions and Cherry Tomatoes with a Roasted Red Pepper Sauce Choice of Swordfish, Beef, Chicken or Lamb
• Dry Rubbed Beef or Pork Spare Ribs with Honey Mustard Barbecue Sauce
• Grilled Mahi Mahi with a Fresh Mango Salsa

Beach Wedding Sample Menu

• Chevre Stuffed Dated wrapped in Cherry Smoked Bacon
• Crab Cakes with Avocado Cream
• Seared Duck Crostini with Cilantro Ginger Pesto
• Oysters on the Half Shell and Seasoned Shrimp Cocktail
• Lowcountry Shrimp and Grits
• Sesame Noodle Salad with Crisp Asian Vegetables and Thai Peanut Chicken
• Chilled Gazpacho with Cream Fraiche and Lobster
• Sliced Beef Tenderloin
• Wild Mushroom Risotto
• Buttermilk Biscuits with Country Ham and Maple Apples

Corporate Events

Charleston Hospitality Catering is more than prepared to handle all of your large and small corporate events as well. You can work right alongside your menu planner to make sure your event menu has all of the components that you desire. From cocktail hours and appetizer receptions to buffet-style dinners, Sam Mustafa’s team will help you design the event to suit your taste.

Cocktail Reception/ Heavy Hors D’oeuvres Sample Menu Choices

• Sugar Cane Shrimp
• Capralini Crostini
• Five Onion Tartlet
• Lamb Chop Lollipops
• Duck Crepes
• Skewered Shrimp Wrapped in Basil with Roasted Red Pepper Aioli
• Corn Cakes with Spicy Mango Salsa
• Wild Rice Cakes with Avocado Lime Puree
• Shrimp and Grit Cakes with Sundried Tomato & Basil Relish
• Crab Cakes with a Caper Remoulade
• Fresh Figs with Gorgonzola wrapped with Prosciutto
• Smoked Salmon Mousse in a Phyllo Tartlet
• Sliced Beef Tenderloin with Horseradish Cream with Balsamic Onion Chutney on a Garlic Crostini
• Housin Asian Duck Crepes with Seasoned Matchstick Vegetables
• Duck Confit on Potato Cakes with Poached Apples and Crème Fraiche
• Carrot and Ginger Gazettes with Lime Sour Cream
• Tomato Bruschetta Crostini
• Marinated Teriyaki Beef Skewers with Ginger Honey Dipping Sauce
• Marinated Chicken Skewers with a Peanut Soy Dipping Sauce
• Scallops wrapped in Bacon
• Mini Beef Wellingtons
• Seared Ahi Tuna Crostini with Wasabi Cucumber Sauce
• Mahi and Pancetta Skewers with Pineapple Remoulade
• Seared Scallops on Crostini with Peach Chutney

Buffet-Style Sample Menu

• Gazpacho Shooters
• Ceviche
• Imported Cheese and Wild Berries Display
• Mediterranean Platter
• Sliced Garlic and Herb Encrusted Beef Tenderloin
• Baked Stuffed Mahi-Mahi
• Lemon ChickenRoasted Potatoes
• Haricot Verts
• Assorted Mini Pastries

Sam Mustafa’s Guarantee

Let Sam Mustafa and Charleston Hospitality Catering please your guests at your next event. Whether you are serving 20 people or thousands of people, they are equipped to accommodate you in every way. Your guests will enjoy large portions of top-rate cuisine at a reasonable cost to you. The professionalism of Sam Mustafa’s team is incomparable. Whether you are throwing a dinner, party, open house, grand opening, conference, reception, seminar, or luncheon, Sam Mustafa and his group of hard working employees will guarantee that the food and service is a success.